Catering
Shaw's catering services can customize a menu to include any of your Shaw's favorites if you
like. Together we can create a memorable occasion. So whether it is a birthday celebration, company promotion party, holiday gathering, rehearsal dinner, let us take care of you at Shaw's Crab
House.
Dress Code:
Jackets & ties are not required. ''Casual to dressy'' accurately depicts dress code.
Banquet Space:
We have three private and semiprivate areas in which to host your function.
The Banquet Room seats up to 80 people, the Deck Area seats up to 30 people and the Blue Crab
Cove can also seat up to 30 people.
Audiovisuals:
Shaw's can provide you with state-of-the-art audiovisuals through the catering
department. Arrangements should be made at least 48 hours in advance.
Flowers:
Shaw's utilizes the best outside sources available to assist clients with their floral selections.
Ask your catering consultant for information.
Coat Check:
Shaw's coat check room is always open.
Linen:
We will be happy to assist you with specialty linens.
Policies:
Set menu required for Parties of 20 or more. 9.75% Tax and 18% gratuity will be added
to the food and beverage total. Buffet menus serve a minimum of 50 people.
Time restrictions for private party rooms:
- 5:00 or 5:30 pm - first seating
- 8:00 or 8:30 pm - second seating
All times may be flexible depending upon the particular situation.
Rooms may also be rented private for both times.
Banquet Capacity:
Reception Sit-Down Theatre
Private Dining Room 80 50
Deck 30 30
Blue Crab Lounge 170 90
Blue Crab Cove 30 30
* Capacities must be adjusted for bands and dance floors.
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MENUS
Click on the links below for a complete menu (updated daily!)
Menus require Adobe Acrobat Reader:
CONTACT US
To plan your next event please contact our Catering Sales Manager at or click here to request more information via e-mail.
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